Ok. Best is hard to qualify...but the recipe is really easy.
3 ripe bananas
1 stick butter, softened
1 cup sugar
2 T. milk or buttermilk
1 t. vanilla
2 cups self-rising flour
Here is the "best" part about it. Put everything but the flour into the blender until mixed well. Stir in the flour and bake in a greased loaf pan at 350 for 50 minutes.
I often use only half the amount of sugar. When the bananas are ripe, I don't miss it.
Another Graduation of Sorts - Two sets of bunkbeds... which means a certain little boy moved up to a big boy bed. NO MORE cribs or toddler beds!!!
1 year ago